The high tea spread is not huge by any standard. But the quality is really good. Although the tea starts at 12noon and you can technically lunch there, there aren't many staples on the buffet. What you get is a pleasant light lunch.
There's a nice cheese and cold cut station to start with. The staff will then serve you an elegant two-tier caddy with yummy canapes and the fabulous crab cakes. And I must add that the ice cream is usually served in very pretty presentations! There's also free flow gourmet coffees, teas, juices, etc. So can't complain really.
There are two seatings for tea: 12 noon to 2.30pm and 2.30pm to 5pm. For weekdays, the tea starts at $38++ and for weekends $48++, depending on whether you choose to have champagne with it.
I'm not able to share many photos though as I was stopped from taking photos due to "copyright issues", according to the manager/supervisor. Strange in this day and age of social media... In any case, many others before me have posted photos on review and blog sites. So here are the photos I did manage to take ;-)
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| The selection of canapes changes regularly. |
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| This is actually ice-cream! |
10 Scotts
Lobby Level, Grand Hyatt
www.singapore.grand.hyattrestaurants.com
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